Choose Your Beef Share
A freezer full of 100% grass-fed, grass-finished, dry-aged beef from one farm. One price across every cut, the ribeyes included.
Reserve with a deposit and your animal joins the harvest queue.
What's actually in the box
No cut sheets to fill out and no guesswork. Every share is the same three piles, scaled to size.
Everything arrives vacuum-sealed, labeled by cut, and frozen solid. Want the full piece-by-piece count? See exactly what's in a whole cow.
How reserving works
We don't ship from a warehouse, because there isn't one. We harvest a few cattle each week, in the order they were reserved. Your deposit puts your animal in that queue: raised to spec, dry-aged for weeks, butchered, then shipped.
1
Reserve your
Beef Share
Your deposit locks your spot in the harvest queue, and we reach out personally to go over the details.
2
Custom
Processing
Balance is invoiced before your beef is scheduled for cutting, 2 to 3 weeks before delivery. Or pay in full up front and save 5%.
3
Beef delivered
to your door
Frozen solid at your door. Half and Whole first orders get the free freezer, shipped ahead of the beef.
What share families say
"Worth the wait and worth its weight in gold! This beef is phenomenal. As a clinical nutritionist, I'm very selective about where I purchase food for myself and for my family."
"We finally took the leap and invested in a half cow for our family of five, and it has been one of the best decisions! ... We're already looking forward to investing in a whole cow next year!"
"i was concerned if we would eat all this beef and how it would last in the freezer. No issues with freezer burn - they package the beef just right. Vacum sealed and the right sized portions."
Customer quotes are real reviews and messages. Individual experiences vary.
Why families switch to our beef
If your beef isn't the best you've had, we'll make it right with our 100% money-back guarantee.
Quick answers
"Will we actually eat it all?"
The question every family asks first. A Half feeds a beef-most-nights family of four for the better part of a year, about 4 lbs a week. Vacuum-sealed portions keep for 12+ months with no freezer burn, and plenty of families split a Whole with the neighbors.
"Do I get to choose my cuts?"
No. Cuts are standard across every share; the chart above is the cut sheet. The one choice: swap bones, organs, and fat for extra ground beef or Primal Blend.
"When will my beef arrive?"
Reserving joins the harvest queue, which runs about 2 to 3 months out. We'll email you when your animal heads to the butcher, and again to schedule delivery.
"How much freezer space do I need?"
Rule of thumb: 1 cu ft per 35 lbs. An Eighth fits in most kitchen freezers. Half and Whole first orders come with the right-sized chest freezer, free.
"Do you ship to me?"
32 states plus DC, frozen, in 2 days or less. Free shipping across the Northeast core.
Have another question?
Email support@dirtydogfarm.com or call or text us at 518-660-7824. Real people, same farm.
Reserve your Beef Share today
Shares from $915, reserved with a deposit from $200. First Half or Whole Share comes with a free chest freezer.
Reserving joins the harvest queue. We harvest a few cattle a week, when they are perfect.